Sunday, October 28

Fancy Free Cocktail

At this past year's Tales of the Cocktail in New Orleans I came across a marvelous cocktail called the Fancy Free. Mr. Paul Clark of The Cocktail Chronicles had this fabulous cocktail at his table during cocktail hour. I enjoyed it so much that I continued to run his table even after he had to leave to run is Spirited Dinner.

I just discovered it again in my card catalog and all I have to say is Oh My!

Fancy Free
2 oz Bourbon
0.5 oz maraschino liqueur
1-2 dashes Angostura bitters
1-2 dashes Orange bitters

Stir well with ice and strain into chilled cocktail glass. Garnish with a cherry.

Check it out... and enjoy!

1 comment:

Anonymous said...

Wow, just tried this recipe! Brilliant, one of my new favourites and I can see why you were so pleased to find it again!

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